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Pumpkin– A Super Food!

Consider the word pumpkin and pictures of jack-o-lanterns and whipped cream covered Thanksgiving pies will most likely pop into your mind. Pumpkin is traditionally considered a vacation food and is a staple in our cooking area pantries and freezers during that joyful time of the year. Did you know that pumpkin now declared as one of the ‘Super Foods?’

According to Dr. Steven Pratt, author of SuperFoods Rx: Fourteen Foods That Will Change Your Life, “Well, pumpkin is one of the most nutritionally important foods known to man. Moreover, it’s low-cost, readily available all year in canned kind, exceptionally easy to incorporate into recipes, high in fiber, low in calories, and loads an abundance of illness combating nutrients.”

What exactly makes pumpkin so extremely awesome?

The effective anti-oxidants referred to as carotenoids give this food its incredibly status. Carotenoids have the ability to ward off the danger of different kinds of cancer and heart problem, together with, cataracts and macular degeneration. Dr. Pratt points out numerous other illness combating very foods in his book as well, however we are most thinking about pumpkin due to the fact that of the year-round accessibility and ease of usage in canned type.

Roasted pumpkin seeds make an awesome stocking stuffer!

How can we add this wonder food to our diets through out the year? Make the most of the benefits and terrific taste of pumpkin with the following delicious Pumpkin Recipes.

Any day Pumpkin Pancakes

2-1/2 cups flour
1 cup of buttermilk
1 tsp. salt
2-1/4 tsp. soda
2 tsp. baking powder
1/2 cup of pumpkin

Measure flour into bowl and add dry components. Stir in buttermilk and include pumpkin. Mix Well. Prepare on hot frying pan or frying pan till golden brown.

Pumpkin Spiced Muffins

1/3 cup butter or margarine, softened
1 cup brown sugar
2 eggs
1 cup pumpkin
1/4 cup milk
2 cups flour
2 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. ginger
1/4 tsp. ground cloves
1/4 tsp. salt
1/4 tsp. baking soda

In a big bowl cream butter with brown sugar. In a small bowl combine flour, baking powder, spices, salt and baking soda. Bake for 20 to 25 minutes.

What precisely makes pumpkin so extremely? Dr. Pratt discusses many other illness fighting super foods in his book as well, however we are most interested in pumpkin due to the fact that of the year-round schedule and ease of usage in canned type.

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Making Great Nutrition Choices Is The Key To Health and wellness

A healthy, as well as nutritious diet regimen, can change your life right, in a lot of means. From improving your mood to decreasing your risk for different health problems, picking your food wisely has numerous advantages. Here are some ideas on exactly how you can enhance your wellness with the things that you consume.

To have a healthy body we require to monitor what we eat. There is a preferred saying that mosts likely to say that you are what you eat. That is entirely true, for that reason, it is necessary to limit the usage of processed food and also take in more healthy foods.

Lug fast, healthy snacks with you anywhere you go. If your body is starving then you ought to feed it. Hunger is how your body allows you to recognize that you require to reenergize your energy levels and also supply much-required nutrients. Having little treats available can guarantee your capability to stay moving via the busiest of days.

Great nourishment can be the response to handling some aggravating digestive system health and wellness troubles. Fiber is essential for digestive system wellness as well as can be added to the diet to alleviate constipation. Cautious preparation of beans can avoid the gas frequently related to this high fiber active ingredient. For looseness of the bowels, attempt percentages of nuts or nut butter.

Eating the ideal foods is great, nonetheless, if you are not refining it appropriately, a lot of its value is thrown away. Make it a point to be more energetic in your daily regimen. Including a few actions occasionally will add up over the week. This enhanced activity triggers your body to refine more effectively out of need. Include short strolls after every meal to assist in food digestion.

Milk items give us calcium and also healthy protein. Some individuals locate cow’s milk indigestible. For them, there are alternatives: Lactaid milk, goat’s milk, as well as soy or rice ‘milk.’ Cultured dairy items such as buttermilk, sour lotion, and yogurt are especially high in nutrients and also more digestible than milk.

Food is never ever a great option to make use of to pay off a youngster. Whatever great consuming behaviors they develop when they are young will likely go with them into their adult years, so you desire to infuse strong eating patterns and also clever food choices.

To enhance the function of your liver, consist of a lot of tryptophan in your diet. Tryptophan is an amino acid that assists your body in manufacture different healthy proteins. It is necessary to the production of niacin, which enhances liver wellness. Foods rich in tryptophan consist of turkey, watercress, and also salmon. Tryptophan can additionally reduce anxiousness degrees.

Changing your diet regimen might be difficult, yet it’s worth it in the lengthy run. Nourishing food will provide your body what it requires to run appropriately and also will certainly leave you feeling terrific. Maintain these tips in mind as you change towards your healthier lifestyle as well as you’ll find yourself consuming much better in a snap.

That is totally real, as a result, it is important to restrict the usage of processed food and take in extra organic foods.

Great nourishment can be the solution to managing some aggravating gastrointestinal health and wellness troubles. Food is never a good alternative to make use of to reward a youngster. Whatever excellent eating habits they create when they are young will likely go with them right into the adult years, so you desire to infuse strong consuming patterns and smart food selections.

Healthy food will give your body what it needs to run effectively and will certainly leave you feeling fantastic.

Have you learned about pumpkin seeds yet? If not you have to try a little SPUNKS! Just watch the video below and find these healthy snacks on Amazon.com

The Best Pumpkin seed snack in Seattle!
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Helpful Tips For Dealing With Little Black Bugs In Bed — Seattle’s Best Pest Detection

What !?! Black bug in my bed? What the hell am I supposed to do!!!!!!!!!!!!!! Who do I call?

Helpful Tips For Dealing With Little Black Bugs In Bed — Seattle’s Best Pest Detection
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SUPPLEMENTS & SUPERFOODS I TAKE | Jilicious Journey

What supplements I take, why I take them and when I take them just a disclaimer before I get started, I do think that we can get all the nutrients that our body needs from the food that we are eating and that you do not necessarily have to Supplement especially not on a hike of vegan Whole Foods diet, but I just take a few things to support my body and also I’ve been suffering from hypothyroidism from Agni from like liver problems.

Because of the pill. I talked about that in other articles, and I chose to take a few supplements to help my body heal itself and balance, especially to balance out my hormones and help heal my acne. So the first thing that I wanted to mention is lecture. Melissa’s not talked about this already so many times. Bexar, molasses is high in calcium, magnesium and iron, and efforts would be good for your skin, for your hair, for your nails and since I checked it, it’s like almost six months, I would say – and I think it really really helps with my nails.

I have super brutal nights before and now they are growing, much stronger and faster, and I take a tablespoon of blackstrap molasses every morning right when I get up. I have this with a warm lemon water, because the vitamin C from the lemon helps to absorb the nutrients in the back, strap molasses and just a little tip, because I find that the taste is different from brand to brand. So if you don’t like it, I would just like try different brands and see if you find a brand that you like.

I actually think it’s pretty tasty, but if you can’t handle the taste at all, maybe try to put it in your smoothies or on your oatmeal or like smoothie Bowl or you know, ice cream or something like that. But I really like the taste on its own and I had with my lemon water first thing in the morning. Another thing that I take daily is zinc and I just started recently like yeah a couple of weeks ago with taking this.

The has many many benefits for your health and it’s also supposed to help with your sleep with depression like your heart, health, your fertility so many things, but I especially check it for the health of my skin because, as you probably know, I was suffering from acne. Really badly – and I think this definitely helps with like helping heal the acne scars that I still have and yes, so zinc is also our recommendation and, of course, I’m going to link all the products that I mentioned in this article down little description box.

So you can check them out right away, then. The next thing I wanted to talk about is maca. Maca is really high. In B vitamins and vitamin C, and vitamin B Marc I supposed to help balance out your hormones. It’s also known for increasing your libido. It’s also really good just for the female body and general. It helps with like premenstrual symptoms like cramps and stuff, like that. It’s also supposed to help with anxiety and mood swings.

It’s also really good for energy levels in general and also for a good, healthy skin, and I take this almost daily in my smoothies or even on my like oatmeal or in my oatmeal, and I actually do like the taste. I think it tastes a bit like like a bisque with cookie or something like that. I’ve been taking maca on and off for a year now. I think, and I would especially to suggest maca if you have problems with getting your period back problems with your skin or administration like pain or something like that.

Mica is really really good. Then another thing that I put into my smoothies is wheatgrass powder. I get this from the cool goody, which is a German company, but they also ship in other countries. So I would recommend you check out their website. They also have chlorella powder, spirulina powder and barley grass powder, and I really like the taste of regrets powder. I especially like this in my green smoothies, and this has so many vitamins and minerals and trace minerals.

It’s just really really healthy and I like clementa yet, and I like the taste of it. This tastes like just really really healthy, and I like the taste in my green smoothies, then the next thing is this superfood powder. This contains so many things. I cannot really like list them all because it would take like forever, but it contains, for example, spirulina powder chlorella powder, then also bolivars powder and wheatgrass powder, goji, berry, mica powder, Maqui, berry acai powder like like so so so so so so many thing, and I Just got this recently from this brand roll life.

I really like the taste actually, and I thought I wouldn’t because it contains so many things, but it tastes with like fresh and healthy. Of course, this is just basically everything in one and especially if you like, green smoothies and stuff, like that, you can add the studios movies and get so many good things things from it. So yes, I think this is definitely something worth checking out and this is really high in vitamin C and vitamin K and even contains vitamin b12 so yeah I was checking out, I would say, and speaking of vitamin b12 I was having a vitamin b12 deficiency before I came to this lifestyle and then I started injecting myself.

I already said that in another article, but basically I bought the vitamin b12 online and then injected myself. I did an internship at a hospital once so that is not a problem. I took it every day for a week, then I took it once a week for a month and now I take it just like yeah now it then maybe every 3-4 months or something and my levels are up to the roof. And yes, so I do not really take vitamin b12 anymore because my levels are so so high.

I would definitely recommend to get your blood tested and check your vitamin b12 levels and also your vitamin D levels, because I personally am super super deficient in vitamin D. I think that is really common, especially for the area where I live, because we don’t. We do not have that much sunshine. I was supplementing vitamin D last summer through this brand, but then I got my blood checked and my Devils actually decreased a bit.

So I do not really in these pills, but if you want to try something out, this is one I recommend, because this is vegan and some brands for vitamin D are not vegan. That is kind of the only thing that I do not really have a solution for, but yeah. If you want to try it out, you can try out this brand. Then. The next thing that I wanted to mention is this superfood powder mix from your superfood, and this is called energy bomb.

They have different kinds on their website, just check it out, and this contains sae, Khurana, purple, corn, banana maca and lucuma and yeah. This is just also really nice to add into your smoothies, and I use this quite often as well. Then. The next thing that I wanted to mention is acai powder. This is such a superfood. It is supposed to have to have so many benefits for your body. It’s also supposed to help with weight loss.

It’s also supposed to have anti-aging effects on your body and to boost your energy and even to improve your mental function. So, yes, this is just so no, I do not really like using the powder. I would love to use the berry itself, but that’s not really possible. Some stores sell it frozen so, for example, the vegan supermarket in Germany, the vegans they sell it in their frozen section. But at the moment I just use the powder in my smoothie bowls and it tastes really really nice with berries and bananas, for example, and the last thing that I want to talk about our chia seeds.

This is not a supplement, I would say, but we like a superfood, you know – and I chia seeds daily I’d say for like yeah really long time. These are so healthy. They contain a lot of fiber and also omega-3 fatty acids. They are supposed to stabilize your blood sugar. I think they’re really good to add into your smoothies, so your blood sugar is not rising super fast, but it’s like actually a bit more stabilized and more balanced and because of its blood sugar stabilizing effect.

It’s really good to find insulin resistance and therefore it’s really good for our diabetes. Actually, it’s also really good for your teeth and for your bones and, as I said, I take this daily and I put it either in my smoothies on my smoothie bowls or in my oatmeal, and also you can make this really cool chia pudding that you probably Know with this just add a few tablespoons of this to a plant milk or to some water, and you get pudding that consistency within like yea a few hours, so chia seeds also a high recommendation to get in as well.

So guys. Those were all my supplements and super foods that I eat. I did not mention a few things, such as like goji, berries or dried mulberries, but those words that kind of the main ones. I hope this article was helpful. Please give it a thumbs up if you think it was and I’ll hopefully see you in one of my next articles. I would love you to comment down below which super foods or supplements you are taking, and if you have a solution for vitamin D, that would be really interesting for me.

Thank you so much for reading and I will hopefully see you in my next article bye. Every single that every see every little single every welcome to another article. Today I wanted to talk about facts. I get so many questions about how much fat you should


 

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Top Anti Allergy Superfoods

Apples are loaded with core Citan, a flavonoid known to effectively protect against allergic reactions or certain stabilizes, the cell membranes of mast, cells and basophils. In turn, preventing the release of excess histamine in your body enjoy an apple daily but be sure to eat organically grown apples.

You can eat apples plain as a healthy snack slice them into oatmeal or toss them in a fruit. Salad. A glass of apple juice is also a good choice. A choice too turmeric turmeric is a powerful weapon to prevent allergies. It contains the active ingredient curcumin a powerful, antioxidant and anti-inflammatory compound that helps fight allergies, plus it works as a decongestant that can relieve many symptoms of an allergic reaction mix, one teaspoon of turmeric powder in a glass of hot milk and drink at once.

Daily. You can also use turmeric in your cooking. Alternatively, take turmeric supplements after consulting a doctor in a doctor, 3 garlic. Garlic is another anti-allergy superfood that you must include in your diet. Its ability to inhibit the activity of certain enzymes that generate inflammatory compounds in the body. Can help prevent allergic reactions, plus the anti-inflammatory antibiotic, antioxidant and immune boosting properties of garlic can help keep the doctor away during the allergy season.

Eat 1 2 crushed raw garlic cloves daily to combat allergies. You can also opt to take garlic supplements after consulting a doctor. In a doctor for lemons lemons are an excellent immune, boosting fruit that can prevent allergies. It is loaded with vitamin C and antioxidants. It also works as an antitoxin and helps keep your body alkaline drink, lemon water throughout the day to detoxify your body and get rid of toxins and impurities.

Another option is to mix the juice of one lemon with olive oil to make a healthy dressing for salads and sandwiches and wedges 5 salmon salmon is a Coldwater fish high in omega-3 fatty acids, DHA and EPA. These fatty acids are very good inflammation fighters and thus help calm. Your allergies also salmon can improve lung functioning, thus reducing the intensity of allergy symptoms like asthma, congestion and cold like symptoms, eat a minimum of 2 portions of salmon every week throughout the year and increase to 3 portions during the allergy season.

Along with salmon, you can include mackerel, trout, herring and sardines in your diet, near a diet, 6 green tea allergy sufferers must add green tea to their diet, to boost their immune system and prevent allergic reactions. In a 2002 study, researchers at Kyushu University in Fukui concluded that a compound known as methylated depe Galica, too kinda late EGCG in green tea, can block a key cell receptor involved in producing an allergic response.

Green tea also has antioxidant anti-inflammatory and anti-cancer main properties drink. Two cups of green tea daily to make the tea more effective, add some honey and lemon to it lemon to it, 7, sweet potatoes, sweet potatoes have the most concentrated form of beta-carotene, along with potassium manganese and vitamin b6 that help heal inflammation in the body plus They contain vitamin C that strengthens the immune system and decreases the production of histamine.

They also have unique route proteins that contain antioxidant properties, eat half cup of boiled, grilled or roasted sweet potatoes on regular basis to improve your immune system and prevent allergies. Large yz8 ginger loaded with in the inflammatory and antioxidant properties ginger, is another powerful, anti allergy food. In fact, it works better than antihistamine drugs at stopping inflammation plus it can inhibit airway contraction and stimulate the secretion of mucus which helps prevent and alleviate asthma symptoms drink.

Two cups of ginger tea daily also add a few slices of ginger root to your everyday foods and beverages for good health. If you want to take ginger supplements, consult your doctor first first 9 collard greens, regular consumption of collard greens, can also help prevent allergic reactions. During the allergy season, this green vegetable contains phytochemicals called crota notes, which are known for using allergic reactions.

Plus collard greens are a good source of vitamin C, along with other important nutrients that help boost your immune system by the dark-colored collard greens, as they have high carotenoid levels to fully reap the anti-allergy benefits cook them lightly in a good-quality fat source. Like olive oil note, as collard greens have high vitamin K, people taking blood thinners should avoid eating them, feeding them 10 flax seeds, flax seeds, which contain selenium and omega-3 fatty acids, can help prevent allergic reactions.

The fatty acids help prevent and alleviate allergies by reducing inflammatory chemicals in the body plus. It has selenium that helps the immune system. Work correctly and increases the action of antioxidants, add one tablespoon of ground flax seed to a glass of warm water or milk and drink at once daily. You can also sprinkle some ground flax seed on cereal, salads, yogurt and other dishes. Note generally, these are the best anti allergies superfoods.

However, if you are allergic to any of the foods mentioned here, avoid them by them.


 

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Caviar is a SUPERFOOD!

Salmon roe is here. There are many names for caviar from fish eggs to roe. Some of you guys might have gone to a sushi restaurant and seen ikura, masago or 2b go on the menu, but caviar is technically supposed to be from wild beluga sturgeon in the Caspian Sea. Now caviar is used as a general term for any salted fish eggs. What they do is they take the egg sac out of the fish.

They separate the eggs from the membrane they lightly salt them, and then they either put it in jars or cans. Freeze, it refrigerate it whatever caviar might just be the healthiest food on the planet. Just like liver, it contains all of the vitamins, minerals, elements and fatty acids. Our bodies need, in their most bioavailable form the animal form. The nutrients in certain plant foods require conversion in the body, whereas the nutrients from animal foods are directly absorbed.

The main discrepancy between liver and fish eggs is that liver has a substantially higher vitamin A retinol content and fish eggs have much higher omega-3 fatty acids. Epa and DHA. The DHA in fish eggs is actually in the phospholipid form, which is said to pass through the brain, much easier and be absorbed better, but that’s never actually been proven. In a study I found out about fish eggs in Weston prices, book nutrition and physical degeneration.

It’s a book about a dentist who explore native people that were still living off of the land, their natural diets. These people actually used fish eggs as fertility and nutrition for pregnant women, nursing women, children during developmental stages for its incredibly high nutrient content. If indigenous groups did not have access to fish eggs, they would always have another high nutrient food, maybe some type of shellfish, fatty insect or organ meat in Alaska.

When food is plentiful, full and bears have fattened up, they actually killed the salmon and only eat the brain and the eggs of the salmon. That’s because those are the two highest nutrient foods on the animal. If you think about it, a fish egg is basically a tiny fish, so it encapsulates the entire nutrition of the animal. It’s like eating nose to tail except you don’t have to eat. You know the whole animal piece-by-piece, regardless of what fish the eggs are from.

The nutrient profile is similar per calorie, that is, salmon eggs, for instance, are higher in fat. They have a higher fat percentage, so the nutrients might be more concentrated, but calorie for calorie all fish eggs are equal, whether it’s cod, roe herring, roe, sturgeon, Roe. All fish roe is a super nutrient-dense food. It’s just the facts of protein ratio varies depending on the species of fish, and we can also assume it matters if the fish is farm raised or wild caught, that will directly affect the nutrients and the omega profile of the fish eggs.

You have to be pretty careful with making sure that the fish eggs, the caviar you’re buying, is not from farmed low quality fish that the fish is on some type of natural diet. So the omega-6 to omega-3 ratio is correct. If we take a look at 100 grams of salmon roe, which is 200 calories, the vitamin profile is literally complete. We have a decent amount of vitamin, A all of the B vitamins, vitamin C vitamin D, vitamin E – and there is definitely vitamin K in salmon roe, because vitamin K is contained in all high quality animal foods.

The test is expensive to conduct, so sometimes they don’t test for it. The vitamin C might actually be misleading because sometimes they add ascorbic acid. As a preservative to fish eggs. Now fish eggs do contain vitamin C, but usually when you salt, the food, it loses its vitamin C content. The anti scorbutic properties of the food are lost, so I have to do some nutrient testing in the future on salmon or get more correct data.

Maybe we’ll do that later this year, the vitamin D and E content are incredibly high for an animal food. These nutrients are usually specific to higher cholesterol, animal foods such as eggs, brains and, of course, fish eggs. Fish eggs are also complete from both a mineral and element perspective as they contain every single one of them in reasonable amounts. It’s worth noting. They have a significant iodine content as well.

So if you’re consuming fish eggs on a daily basis, you probably don’t need to supplement iodine fish eggs even have conjugated linoleic acid, which has been shown to have various health benefits. They contain arachidonic acid as well a fatty acid, specific to animal foods and, just like DHA, our brains require a certain amount of arachidonic acid. Every day. Of course, fish eggs are incredibly high in epa and DHA omega-3 fatty acids.

They are unparalleled, possibly with the exception of animal brains. Of course, I wouldn’t be mr. Salmon roe if I didn’t have some for you guys to taste today. Here we have some red caviar and the beauty of this food is a testament to its nutrient profile. Up close, we see the very pretty red pearls, almost as pretty as me, and when we bring up fish eggs, we have to bring up the conversation of food palatability, how a food tastes in its raw natural state and in the case of fish eggs yeah.

They added a little bit of salt to them, but there really isn’t a tastier food in nature that hasn’t been changed, and if we’re going to look at foods in nature and ones that tastes the best without cooking them, seasoning them fermenting them. They are all animal foods. When you ferment, an animal food, you can increase the palate ability in a natural way, but a lot of the modern things we do from salting to processing to very specific cooking methods.

You know unless you’re just throwing a piece of meat over a fire. You can argue that it’s not too. Naturally, this food palatability is important because, usually how a food tastes in its natural state is an indicator of its nutrient properties. If you were to take bone now, for instance, that had been fermenting in the femur bone of an animal for a couple of weeks, because the Coyotes couldn’t break into it, then it would taste like cheese and the reason these foods taste good is because every single Nutrient in the food reflects in the taste of it.

If a food has certain vitamins, minerals, elements and fatty acids in the food, you can literally taste them in the boot. You can taste, copper, you can taste iodine, you could taste every single vitamin that’s contained in the food and when you have all the vitamins in balanced amounts like we do in fish roe, it makes sense that the food tastes amazing, and not only does it taste. Amazing in its unaltered State it also satiates you very quickly.

If you have a few tablespoons of fish roe you’re going to be full, I would love to see someone try to eat like a pound of salmon or at once. You would get a couple bites in and feel full because it’s so nutrient dense, it’s literally satiating your appetite, although there is little variance in the nutrient profile calorie for calorie the taste of fish eggs varies greatly. That’s why some fish eggs are super expensive, like sturgeon, caviar and salmon.

Roe isn’t really too expensive. The fish eggs will literally taste like the fish they are coming from. So salmon roe is going to taste like salmon when tasting fish, eggs or caviar. I believe you’re supposed to use a plastic or nonmetal spoon because it alters the taste. I’ve never really noticed this, but let’s give some of the ROE a try, there’s so much going on here. You have that cholesterol, richness, that’s specific to foods like eggs and brains.

You have a slight iodine flavor. You have. I know that complex salmon flavor it’s like tasting the ocean in the form of a scrambled egg. That’s how I would describe the flavor. The texture is like a soft pearl that pops in your mouth and then that rich cholesterol, a liquid, comes out. This is like the best food you could feed to a baby or a child. Not only would they love it, it’s like super colorful and approachable.

The salmon roe is tasty. I would give it about an 8 out of 10 from a flavor perspective, but there’s a reason. Sturgeon Roe is so much more expensive. Here I have some hackleback roe. It’s a type of sturgeon. The pearls are black. This is what you think of when you, you know when you see caviar like the black fish eggs, yeah, there’s a reason, there’s a reason. Caviar is made from sturgeon. The flavor is completely different.

It’s buttery it’s more complex. It doesn’t have as much of an iodine flavor, of course, you’re not supposed to eat caviar with the spoon like this, but I mean you’re on a carnivore, a keto diet. This is ensuring you’re not getting anything negative. Now, if you’ve never tried sturgeon roe, it can be on the expensive side, but on Franky’s free-range meat, our goal is to make everything affordable. So we are taking a profit loss and providing it to everyone, so they can experience it.

This is something that maybe I would have once or twice a month on a special occasion: it’s not prohibitively expensive, but it’s expensive enough that you couldn’t really eat it every day, whereas you could eat the salmon or every day. So if you guys haven’t tried sturgeon Roe specifically, I encourage you just for the experience, I’m honestly one of those people who don’t really care about the experience with certain things, but when I ate sturgeon Roe for the first time I was like you know, it truly Is amazing, so if you guys would like to check out Frankie’s free-range meat comm, we are offering salmon roe in that portion, as well as the sturgeon row in the same portion.

This is half a kilo of salmon roe we’re going to be offering it in four containers because having one big container like this is a little ridiculous and the sturgeon Roe is going to come like this. It is in a one ounce container. So, thank you guys for joining me today. If you have any more questions about fish, roe, fish, eggs, caviar feel free to. Let me know down in the comments below, if you guys could please, like the article subscribe hit that Bell icon and share it.

If you can, if you guys would like to support me further, you can check out some of the other articles on my youtube, blog and, of course, place an order with Frankie’s free-range meat. If you guys would like to know more about our mission and the future of Frankie’s free-range meat, you can check out the website Frankie’s free-range meat com, looking to do a bunch of really exciting stuff from providing you guys with raw dairy to custom cuts of meat.

Again, thank you guys for joining me today and enjoy the rest of the weekend.


 

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7 Ancient Superfoods with Healing and Weight Loss Properties

My name is Lily gopher and today I’m going to be talking about the seven ancient superfoods with healing and weight loss properties. Many ancient cultures have recognized the healing properties of certain plants, and in this article I will mention some of the most vigorous plants used to cure health problems and diseases in these ancient cultures. Now all of these foods also have properties that will help you to lose weight faster and the first one is ginkgo in this in the Chinese culture.

Dinko is the root nu known to boost energy. It also boosts fatality and memory, and it is also known to improve heart health and to improve eyesight as well. It has also been a subject of recent scientific studies with patients with dementia and because it is helpful in weight loss because it helps improve blood flow and circulation throughout the body. This is also how it helps affect our brain function.

Now. The second plant is milk. Thistle in Europe, this common little flower would save the lives of those that were infected with different kinds of poisons. It also helped aid people with liver diseases, and it is still used today to treat the effects of excessive drinking and in patients with non-alcoholic fatty, liver disease. It helps show that milk thistle actually lowers the size of the liver itself and the content of the fact that is stored in it.

So this is great. Research on mice also shows that milk thistle can help with weight loss, mice that were fed a diet to induce obesity lost weight after taking silla Marine extracted from the milk thistle. Since silla marine helps reduce inflammation. This could be the mechanism that is responsible for its benefit against liver damage, as well as insulin, resistance and weight loss as well. Now, the next plant is knowning that comes from the Headey.

You have part of noni helping people with AIDS, cancer plaque and the arteries senility, and so so much more. It’s really. The rare exotic super fruit, ultra ultra powerful, the consumption of noni favors, the regulation of body weight. It helps reduce fat deposits on our body and it helps with glucose metabolism. It is rich in nutrients and has many many anti-inflammatory properties and it’s excellent for the proper functioning of the digestive system.

It also helps balance hormones, levels and balance blood sugar levels. Great great food, you can add it to smoothies and you can add it to any different drink that you like now. The next food is papaya. It is a delicious fruit. I actually love papaya. It’s my favorite fruit. It’s not only tasty, but it also helps in the digestive process. It helps break down foods and helps improve bowel movements because of its high content of a digestive enzyme.

Puffing papaya also reduces dysfunctional digestion, including bloating, constipation and heartburn, because of this digestive enzyme. It’s also very rich in vitamin C and therefore contributes to strengthening of the immune system, and it also is, of course, very low in calories and enriched in many many nutrients like folic, acid, calcium, magnesium and potassium so great also for athletes and the next food superfood Is maca for the Incas maca is set to burrow out hormonal health and to restore and heightened sexual desire as well, and it also makes a person stronger now.

This route also reduces blood pressure and boost the immune system, and it also has many many anti depressant properties, which is great when you’re on a diet and when you want to lose weight now. It also is rich in iron and many many minerals, helping you to feel full for extended periods and helping you lose weight now. A clinical study showed that improvement in endurance happens with the consumption of maca, and so it’s great to take on a new exercise routine.

If you take this plant now, it also helps in adrenal function, which helps to reduce stress now. The next plant is camel camel. It is found in tropical jungle climates just such as those in Peru, Bolivia and Brazil, and it’s a tiny fruit, rich in powerful antioxidants, including carotenoids and anthocyanins, which rejuvenate and revitalize many tissues in the body. Camus, Camus also holds the current world record of the most vitamin C.

It has 1,600 percent of the daily recommended intake amazing, and this helps with weight loss because it reduces cortisol which lowers fat storage. So camu camu also prevents many many diseases which cause inflammation because of its powerful anti-inflammatory effects. Now the last food is amaranth for Kiwi God now cue EAGA is another superfood that is packed with energy, boosting vitamins and minerals, including fiber iron, phosphorus magnesium, zinc and manganese.

It also has phenolic acids, carotenoids and flavonoids very potent antioxidants, and it is used to fight off anemia due to its high iron content. It also has squalene, which is an anti-cancer agent and helps support heart health by lowering cholesterol and triglyceride levels, now for weight loss. Cayuga, it was found to decrease levels of ghrelin, the hormone that stimulates hunger and reduces appetite and calorie intake.

So this is a great weight loss plate as well. Now it can be cooked and be used. It’s gluten free. It can be used and set of rice as a side dish to any sort of vegetables or beans and other legumes that you may be eating an excellent rice alternative. So to conclude, these super foods are proven to provide tremendous health benefits, as well as helping in weight loss, and they can be added to smoothies or consume this whole foods to add variety and nutrient density to your diet.

Now I hope you like this article, if you did please give it a thumbs up. Please subscribe to my blog if you like the content and also visit my website, the gorilla diet com to get lots of health and nutritional information as well. Thank you very much.


 

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E! News: Are Superfoods Worth It? // Karina Heinrich

They worth the hype, though I need to know what a superfood is. What does that even mean you start? Foods are nutrient dense foods that help us have clear, younger skin, thinner, healthier bodies and maybe even a longer life.

Oh sign me up. I’r done with all that. We hear a lot about CBD yeah. Yes, it’s not legal! In all areas right well, it’s become very popular, we’re just singing xiety, reducing pain, even decreasing acne and apparently celebrating new babies, like Kim Kardashian recently did with her Steven themed baby shower, but CBD is extracted from the marijuana plant but has absolutely no side effects. So you can take it reap the health benefits without any of the hyperox.

I give this to my dog. Would you ever see Beauty to calm her down? I’ve heard that before, and sometimes it doesn’t have THC in it in some cases, so you’re not going to get okay what’s superfood can we add easily, like everybody, seems a little intimidated by it? What’s something we can well is a great one. Rosie huntington-whiteley adds it to anything like her homemade soups, smoothies juices, I’ve added it to my homemade antioxidant chlorella, smoothie, communi, all right so Cheers it really helps the shake nation has 65 percent protein.

All right Anna has more chlorophyll than any other food, oh wow, which is huge. This is very good. You start out right off a teaspoon, and then you can work your way up up to two tablespoons and we’re going to will plug at the end of this or go ahead and do it now. You have a website and it lists all this stuff. Is it the Corinna Corinna method, her all my recipes, so if you could use one superfood, what would that be? What are you hot on right now? Definitely be pollen and Victoria Beckham recently tweeted that she’s obsessed with bee pollen, because it’s so healthy and I would have to agree Koran for Graham bee pollen – can have as much as 50 times more protein than beef really, which is what amazing.

So if you really want a protein, that’s not animal-based, you can add it to salads smoothies juices, oatmeal cereal, it’s crunchy on a salad, it’s a little bit crunchy to add a little punch helps with the immune system, relieve allergies. The list goes on and on it’s a healthy, crouton, okay, so we’re learning what are some superfoods that we can do without that aren’t necessarily as healthy. So I am the bearer of bad news, but we’re seeing a downward trend on coconut products, mainly because they’re so high in saturated fats, 11 grams in just one tablespoon, oh wow, which is we need 10 % total effects.

So two tablespoons of this you’re already maxed out so instead of this use olive oil, okay, so olive oil, /, coconut oil, yeah. Finally, coconut oil, stills amazing for your skin and your hair, we’re talking about injustice, okay, okay and then wheatgrass. There’s lots of great things with the wheatgrass and wheatgrass followers do not miss our daily shot with so many side effects, headaches, nausea digest officially, so instead eat really dark.

Leafy greens like kale and spinach easy fat. This is your second time here. Come back and I’m going to sprinkle that on my dinner table, make sure you guys again check out the korrina method rule book. It’s on our website right there, the korrina method, dot-com


 

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How to Grow Hair Faster|Green Superfoods for Fast Hair Growth|Hum Nutrition Raw Beauty➝CONECIA

This is kanesha if you’re new here welcome, if you’re an oldie but a goodie welcome back in today’s article guys it’s another, why it works Wednesday. Today’s article going to talk about a product that is probably going to help the one thing that is missing in your hair growth journey, but for most of us the main thing that’s missing is that we have a really bad diet.

We don’t have a good diet or there’s things that we’re missing, that we’re not eating and should be eating or things that we are eating and should not be eating because, like I always always say, hair growth starts from the inside out. So if you find that you’re in a space where you know you’re not getting enough nutrients you’re, not getting enough greens you’ll realize that things like your hair skin and your nails will start to suffer.

Definitely your hair will suffer if your diet sucks Point Blank period. So what I want to talk about today is by humm nutrition. It’s the raw Beauty, green superfood powder. So this powder is so amazing because it has raw greens, adaptogens enzymes, probiotics, like all the things that your body is probably missing, because you’re not eating. It is in here like it’s so so so amazing and the reason why this would work with helping your hair growth is because by managing what it is that you’re putting inside of your body, you’re, essentially managing what will come out so anytime.

You are lacking something either you feel like your hair is weak, it’s brittle, it’s not growing or it grows, and it breaks check yourself when it comes to your diet, check yourself and see okay, what is it that I’m eating? What is it that I’m putting in my body? Because food has a huge impact on our hair’s growth and for most of us were so busy that you know if we didn’t have time to meal prep on Sunday before the work week, because I know that happens to me all the times, then you can throw This in your smoothie, if you don’t have time to make a smoothie, you take a scoop of it and you put it in your juice in water and if they come in many different flavors.

The one I have is coconut and pineapples with tropical infusion, and it actually does taste pretty good. I do like the taste of it. It has really amazing reviews on the home website. So, if you don’t believe me, you can check that or go google. I wanted to quickly share with you what it actually says on the home website, so it says this is the raw beauty tropical. It helps to boost your energy rating skin and metabolism.

It has 30 plus superfoods healthy alternatives for your afternoon. Sweet cravings. It’s naturally tropical leaf, flavored and detox powder. It’s an antioxidant has adaptogens enzymes, probiotics fruits and vegetables, and this is the 30 day serving it has a five-star rating on the website. So I’ll tell you some of the ingredients that are in here and as I’m listing off the ingredients, make note of all these greens, you can even look it up and see how it will be beneficial.

Most of these greens are antioxidants, they’re things that help to cleanse out all the bad bacteria in our body and that’s why adding greens into our routine really really helps when it comes to hair growth. It includes organic barley, grass, organic wheat grass, organic chlorella, spirulina, alfalfa, grass juice, licorice, root powder ginseng powder ashwagandha, which is an adaptogen you. Sarah root arose a arutz flax, seed powder, inulin astrologists root, apple pectin, organic broccoli, powder, organic blueberry powder, spinach powder, kale powder carrot, powder beet, root powder, ginger, root powder, cocoa, acai powder, goji powder, organic Moringa powder, grape seed extract matcha green seats at a bunch of Digestive enzymes there’s so many like the list is extensive on all the different types of enzymes and five billion probiotic blends are in here.

Organic coconut palm sugar is how they sweeten it pineapple extracts and organic coconut water powder. Oh, that is a mouthful, but just imagine going to the grocery store and picking up all of those greens and putting them in your basket. How likely is it that you’re going to actually do that, but that is what our body needs. That’s why something like this? Having a powder like this, it’s super super helpful because you’re getting all of those greens and it gives you your daily serving and your skin is going to start to glow.

Your hair is going to start to feel soft and shiny, and it’s good when it grows. It’s going to start to stay and it’s not going to break it’s not going to be brittle. I love love, love, this stuff, I’ll, read here the directions it says to mix a one scoop into eight ounces of water or milk. This says we love it with our almond milk or your favorite smoothie or non citrus juice. It is pure and potent non-gmo gluten-free soy, free, sustainably sourced and no artificial, colors or flavors.

I would say, if you’re looking for a way to get your greens in, I would definitely definitely definitely highly suggest that you can mister try and it will definitely work with helping your hair growth and the reason why it works is because it’s packed with greens. It’s packed with antioxidants is packed with enzymes, biotics that your body needs in order to supplement things like your hair growth, but that’s it guys.

I just wanted to come on really quickly and share this product with you of why it works. If you have any questions, comments or concerns, please feel free to leave them down below I’ll, be more than happy to get to them. For you and don’t forget to like comment and share this article and if you aren’t already go ahead and click that subscribe button. I’ll see you in the next one


 

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Butter is a SUPERFOOD!

I can’t believe it’s not butter or Earth Balance on their toast. Yet you ins have been consuming animal fats for hundreds of thousands. If not millions of years, it is really unfortunate that this idea that fat is bad for us, is so ingrained in our culture that people will shy away from foods that are the most important for our health.

In the case of butter, most people are actually unaware of the vitamin content of butter, as well as the other beneficial properties, particularly in regards to fatty acids. When we say butter is a superfood, we really mean it is a superfood. It is an excellent source of vitamins, A E and K and, depending if it was on summer pasture, it can also have a fairly high vitamin d3 content. Now this kind of parallels to all grass-fed raw dairy and the important thing to keep in mind here is the vitamin content of the butter will correlate directly to the pasture quality that the animal was on.

But in the best case scenario, butter is an amazing source of these vitamins and, most importantly, it’s the animal version of these vitamins, its vitamin A in the form of retinol, its vitamin K in the form of k2. It’s vitamin D in the form of d3 and it’s present in large amounts of animal fat that allow it to be absorbed easier. Other well-known benefits of butter are its butyrate content and you’ll commonly hear C people talk about feeding beneficial gut bacteria fiber to produce butyrate, but you can actually just consume.

Butter increases, HDL cholesterol with people. Consider the healthy cholesterol and people that consume butter actually have lower rates of heart disease than people that do not. It’s also worth mentioning that, in addition to this considerable fat, soluble vitamin content, butter is also an excellent source of linoleic and linolenic acid. So, although might not have an incredibly high amount of preformed epa and DHA, the body can convert those precursor fatty acids into epa and DHA, especially in the presence of the high fat content.

Here today I have a fairly dramatic and interesting comparison here we have on the left raw farm, grass-fed butter, and here we have on the right. You know your basic supermarket white butter. This is white, doesn’t really have much of a smell to it very classic. Like you know, buttery taste that you’re familiar with when you grew up this butter is a deep yellow, has like a sweet, nutty smell to it, a really deep, vibrant, yellow color, and you know, if you look at the vitamin, A content on this, it does have Some vitamin A from whatever they’re feeding the animal, but it is very clear visually that this butter has a much higher carotenoid content in it because of the beta carotene that is in the grass of the cows are eating.

We can also assume that this butter has a substantially higher rk2 content, as well as other fat soluble vitamins, and not only does it have a substantially higher amount of these vitamins. In the case of this commercially raised butter, this might not really have any fat soluble vitamins at all, so we’re essentially transforming nutritionally empty food. That’s just calories into something that is an excellent source of nutrition.

This is why food quality plays such a huge role and why? I really don’t recommend people consume dairy unless they have access to high-quality raw, grass-fed dairy. Now you might be thinking Frank. Can I just buy things like Kerrygold, or can I buy grass with butter from the supermarket, and the answer really is? No because Kerrygold has been known for fraudulence many many times, it’s technically, not actually grass-fed grass-finished and they can dye the color of the butter to make it yellow.

So what happens when a fat is pasteurized? Is you lose the enzymes and the enzymes can help digestion? You also lose some of the nutrient content. Is this? You know kind of an end-all, be-all thing. No, I mean, technically speaking, grass-fed butter from the supermarket is still better than foods that a lot of people have access to, but keep in mind you might be consuming rancid fats when they heat these fats they last much longer, whereas, if you bought, you know cultured Butter, it ferments naturally over a period of time, and it’s something your body is supposed to be.

You know consuming. You know natural fermented, bacteria and enzymes. You know if that is the. If the supermarket stuff is your only option by all means, and it’s your only source of fat, you can use it, but I would not be confident in the vitamin content of it. Nor would I be content in near the absence of rancidity or negative inflammatory factors. Maybe even some degree of histamine intolerance so keep that in mind when you’re buying butter from the supermarket – and you know I mean this stuff – isn’t cheap.

You know it’s ten to twelve dollars a pound depending on where you are so. There are definitely cheaper sources of high-quality fat that most people can find access to. Overall, it’s just one of those foods that is so delicious, it’s so tasty, and it’s amazing that it’s good for you, since I am allergic to their. What I actually do is, I usually take this and I put it in a dehydrator at a very low temperature and I pretty much make it into a raw clarified butter.

So I preserve the enzymes by keeping it raw, but I remove the casting protein that can cause inflammation for me. So thank you guys for reading. If you guys would like to support the blog, please subscribe and share the article there’s a bunch of stuff you guys can check out in the description and if any of that interests you from patreon to my Amazon shop to social media, if you guys do want To reach out to me for one-on-one consultations, you could reach out to me, through the contact form on my website or directly Frank, a to find out at gmail.

Com. If you guys have any questions about dairy anything related to this article or any articles, you would like to see in the future, please feel free to leave your recommendations in the comments.